From the Business: Located in the heart of New York City, come visit us at 304 East 78 th Street for a culinary experience you will never forget. It is great to add some glamour to the food industry. We respect our guests and their needs. Whatever we do, do with determination and confidence. Chef’s profound food knowledge, food memories and magic touch of each ingre...
From the Business: At Divya’s Kitchen we believe that food can heal, that’s why we are devoted to serving you delicious food that your body and mind say YES to. Our fresh, balanced meals are prepared with love, deeply rooted in the authentic tradition of Shaka Vansiya (SV) Ayurveda that meets us where we are today. Ayurveda (the ancient medical science of India) tea...
From the Business: Chola opened in 1998 and is part of the fine Indian dining group of restaurants. Having received a two star from the New York Times Ruth Reichl, and touted as “An Indian restaurant breaks the mold,” Chola is the industry standard for authentic Indian food served in a modern environment. Enjoy high-end Indian cuisine at the mid-town establishment. ...
From the Business: Ahimsa is the belief that we should do no harm to a living thing. Ahimsa is a place to be nourished by simply prepared vegan, vegetarian and kosher food that comes from recipes our families have been preparing for generations in India. We are proud to welcome you into our tradition. Ahimsa - in Greenwich Village and now in the East Village. Vegan,...
From the Business: Sahib Indian Cuisine is a one-stop destination for your lunch, dinner and catering needs serving authentic Indian food.
From the Business: Hello all, with fresh locally sourced ingredients and spices imported from India, our food reflects our passion for taste and flavor with an amazing blend of Indian flavors and spices simmered with love and warmth, we invite you to make your lunch and dinner sessions relishing and memorable with us. we offer you a great fine dining experience with...
From the Business: Gulaabo Restaurant well known for its rich diversity, culture and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our traditional recipes provides the ultimate dining experience. Come over and knock yourself out on our mouthwaterin...
From the Business: Returning to New York, he found that no restaurant focused on traditional Awadhi cuisine. Once again, he immersed himself in a cuisine, learning its techniques and working with a chef from the region to provide an authentic culinary experience. Awadh is Gaurav's flagship restaurant, following Bhatti Indian Grill in Murray Hill and Moti Mahal Del...
From the Business: Welcome to Baluchi’s, one of Zagat’s top rated Indian restaurants! We have now expanded to 5 locations in New York City. We are “New York’s Favorite Indian Chain.” If you would like to try the Best Indian food in town, find the closest one to you, order some take out or come in and experience the rich flavors of India yourself at one of our vibran...
From the Business: Paisley Restaurant well known for its rich diversity, culture and population Pala pealing taste sense, to serve and delight the taste buds of our global citizens. A specially crafted blend of flavors and ingredients with a pinch of our traditional recipes provides the ultimate dining experience. Come over and knock yourself out on our mouthwaterin...
From the Business: Taj Indian Cuisine, Have a real taste of India without leaving the city when you choose Taj Restaurant. We serve popular appetizers and dishes like Samosas (turnovers stuffed with meat or veggies), Mulligatawny (lentil soup) and Vindaloo curry. Our food is cooked with care from handpicked ingredients to ensure that you always enjoy your takeout ex...
From the Business: TAGMO is more than a food business. We use our platform to support and collaborate with other brown, queer, local and women-led companies who share our ethos to make products that are delicious, sustainable and do social good. I am one of the most distinguished Restaurants in New York, NY. I specialize in Andhra Restaurants,Asian Restaurants,Cont...
From the Business: Pippali, is a pioneering restaurant that will change your perceptions of Indian food. A warm and inviting dining space, with earthy-beige-brown tones and an elegant bar area with signature wines and cocktails meticulously paired for the uniquely seasoned menu. Pippali takes diners on a trip around the India subcontinent, introducing us to innovati...
From the Business: Moti Mahal Delux dates back to the early 20th century when the city of Peshawar was introduced to the culinary delicacy of ‘Tandoori’ (clay oven) chicken. Years of perseverance and hard work later developed to what the modern world today knows as the Moti Mahal Delux restaurants. The signature dish, “Butter Chicken”, has come to be known as one of...
From the Business: Patiala Indian Grill is an authentic north and south Indian Cuisine in the heart of Penn station, Manhattan which is refined yet affordable, upscale and comfortable day to day lunch deals. We offer a wide variety of vegan, vegetarian and traditional Indian recipes. Please come give us a try! I Srinivas Gangula - owner of this restaurant, from Hyde...
From the Business: Masala Times is an Indian restaurant with spicy mouthwatering fare we have on offer. No matter what you order, what lands on your plate is sure to satiate more than your palate. We accept Visa, American Express and Mastercard. Visit us to enjoy Indian food.
From the Business: An authentic Indian restaurant, Bukhara Grill is located in the Midtown area of Manhattan. With a cozy and rustic ambiance, the restaurant believes in serving Indian food, which has a traditional essence and modern interpretation. Among all their dishes, Potli Samosa, Haryali Tikka, Sikandari Raan and Shahi Murgh Korma remain to be popular among c...
From the Business: Dhamaka Restaurant specially crafted blend of flavors and ingredients with a pinch of our traditional recipes provides the ultimate dining experience. Come over and knock yourself out on our mouthwatering varieties of cuisines and appetizers. Whether it is the lingering fragrance you are going to savor every bite. Bringing the exclusive flavors, r...
From the Business: Hyderabadi Zaiqa, a culinary haven where the rich tapestry of Indian flavours weaves together to create a harmonious symphony on your palate. Our story is one deeply rooted in Indian culture, a testament to our commitment to preserving the culinary heritage that defines this incredible nation. The journey of Hyderabadi Zaiqa began with a vision...
From the Business: Salaam Bombay Indian Cuisine offers delicious dining, takeout and delivery to New York, NY. Salaam Bombay Indian Cuisine is a cornerstone in the New York community and has been recognized for its outstanding Indian cuisine, excellent service and friendly staff. Our Indian restaurant is known for its modern interpretation of classic dishes and its ...
From the Business: The MasalaWala is more than just a merchant of spice…it’s an embodiment of the inventive soul that loves the art of discovering perfect proportions. A meal here is a heart-warming experience that delicately balances tradition with adventure, delicious taste with a healthy mindset, and time-tested technique with modern technology. At The MasalaW...
From the Business: We're Shiv & Shikha, the husband and wife team behind Bombay Sandwich Co. As healthy and active New Yorkers we've always craved fresh and nutritious food to accommodate our busy lifestyle, but we grew tired of the same old options - fried food, soggy salad, imitation meat and gluten products trying to taste like something else. we took matters in...
From the Business: Homestyle South Indian cuisine, located in the East Village. Owner Sruthi Chowdary partners with the team behind popular Indian restaurant chain Godavari, to offer dishes that are inspired by Sruthi’s childhood meals, as well as street market staples from South India.The term "Khiladi" translates to player -- someone that is in the game and ready ...
From the Business: Ayurveda is very clear when it comes to food. Sattvic (pure) food is needed to heal and maintain good health and must incorporate six tastes in every meal: sweet, sour, salty, bitter, astringent and pungent. At Ayurveda Cafe we believe food cooked and served with compassion adds a powerful value to the dining experience. That power may be invisibl...
From the Business: Michelin-star Chef Hemant Mathur is one of the nation’s top Tandoor masters. Referred to as the “Yo-Yo Ma of tandoor cooking,” he is a virtuoso whose instrument is the traditional Indian clay oven. The first Indian chef in the U.S. to be awarded a Michelin star, he obtained this prestigious award at two New York City restaurants: Devi and Tulsi. M...
